Diary of an Intern: Lauren’s First Week
July 11th, 2014 | Comment
Lauren has experienced her first week at her internship. She is doing some amazing work and partaking in once-in-a-lifetime experiences.
Let’s find out how her week went and view pictures of where she works. Check out Lauren’s first week!
Hi everyone! I’m back home and working. Ms. Greene’s office is on the Upper West Side, so I commute from my house in New Jersey. I catch the 9:12 a.m. train into Penn Station (a 40 minute ride). On the train, I scroll through restaurant news on Eater.com to see if there is anything that Ms. Greene will want to hear about.
When I get off in Penn, I take either the 2 or 3 Subway line, which gets me to work in 10 minutes. I’m not sure if commuting will ever be easy, but if there’s one thing I’ve learned, it’s try to look like you know where you’re going! Most of the time, you do know the way, but you second guess yourself among the crowds and chaos. If you are lost, you can discreetly use the iPhone app HopStop.
In Ms. Greene’s office, there’s her, her personal assistant, Maria, and her year-round intern, Ana (Ana builds on Ms. Greene’s social media presence and her Etsy shop). I am lucky that Ms. Greene takes the weather into consideration when giving us assignments. Since temperatures were nearly 100 degrees last week, I did most of my work in office.
When you’re a freelance writer, you are your brand, and Ms. Greene has taught me the importance of ‘packaging your persona.’ Last summer, she began an Etsy shop, “The Accidental Bag Lady.”
She collects vintage evening bags, and wanted to find a way to write about them and sell them. Each bag has a unique story and she loves sharing where she purchased the purses (or who gifted them!) and what restaurants they’ve been to by her side (funny how one can be jealous of a purse…). I spent my time photographing and writing copy for their Etsy descriptions. Ms. Greene inspires me to take what I like to do and turn it into income, whether that be writing or collecting antiques.
Next week, it’ll be back to food!
Lauren Friezo, ‘15 – English major
Category: Professional Development